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Geschnitten aus der Innenseite der Rinderkeule sind die Rouladen perfekt zum Selbst befüllen geeignet - ganz nach deinem Geschmack
Our young Gouda is traditionally aged in its entirety on wooden boards for four to eight weeks
sehr saftiges Fleisch
guaranteeing a genuine and authentic dry-aged steak flavor
This porterhouse steak is part of our exquisite dry-aged steak selection
BIO Dry-Aged T-Bone-Steak bundle Geschnitten aus der Innenseite derHardly surpassed in flavor and quality: our large (organic) T bone steak from German beef. Matured on the bone for over 6 weeks, this steak impresses with its tender fillet portion and large, robust rump steak.
US$ 92.39
US$ 17.53
US$ 59.00
US$ 49.00
US$ 110.12
US$ 35.26
