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the taste of the meat is quite flavourful and rich containing a lot of collagen
and steak sandwich
Product image for illustration purposes only
宮崎牛 特上肩ロースネック 切り落とし 日本産（和牛／A5／BMS10+）
Condition: Frozen
A5宮崎牛 特上リブロース Miyazakigyu Rib Eye / Sukiyaki & Shabu Shabu sliced (2.0mm) / JPN japan the taste of the meat2. 0mm A5BMS10+ Both flavorsome and tender. The cut has a buttery and deep rich meat flavour as well. Very popular cut for use as the main steak in a steakhouse. Recommended cooking medium rare. Frozen, vacuumed in a plastic bag with a tray. Also don't forget to check out thebest buddies for meatsto go with. If you like to order different weights of the same product, please add to the cart with the desired grams again. Product image for illustration
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US$ 79.00
