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grilled seafood
The 2022 Pascal Bouchard Sauvignon “Saint-Bris” is a lively and aromatic white wine from the unique Saint-Bris appellation in Burgundy
the name marks their highest-selection fruit from the Lenchen Eiserberg site
Emrich-Schönleber is one of the greatest estates of the Nahe
Pascal Sirat took over his family's 5 hectares in 1981 and achieved complete estate-bottling by 1994
Domaine de Fontsainte, Corbieres Rouge, 2023 chamct0626 grilled seafoodThere's a reason this bottle has been a Flatiron staple for years: it's honest, sun soaked Languedoc red that overdelivers every single vintage. Domaine de Fontsainte sits in the Golden Crescent of Corbieres, one of the sunniest pockets of the south, where old bush vine Carignan grows on gravelly clay and limestone tucked behind a protective forest. The blend leads with that old vine Carignan, rounded out by Grenache and a splash of Syrah, part of it
US$ 49.95
US$ 39.95
US$ 39.95
