Clos du Mont Olivet, Chateauneuf-du-Pape, 2010 GUIDO ensuring both immediate pleasure and

ensuring both immediate pleasure and long-term cellaring potential

made entirely from whole-cluster fruit

The grapes are harvested by hand and gently pressed

and you can taste every bit of it

Decant if drinking early (you’ll want hours)

Clos du Mont Olivet, Chateauneuf-du-Pape, 2010 GUIDO ensuring both immediate pleasure andTraditional, old school Chateauneuf du Pape from a family that has been making it for nearly a century. Clos du Mont Olivet was founded by Seraphin Sabon in 1932 and is still run by his descendants, the fourth generation now, across a 50 hectare estate. They draw on all of the appellation's permitted grape varieties for a classic, Grenache led blend made in a long lived, unflashy style. The 2010 vintage is one of the modern greats in the southern