Cascina Fontana, Barolo, 2020 so032025 anne sophie dubois 2023s making it one of the

making it one of the few serious kosher Bordeaux with genuine appellation character behind it

A serious dry red made 100 meters from the Black Sea

or cellar 3–5 years for added complexity

patience will be rewarded—this is a Barbaresco that will only gain depth and nuance with time

Long Island’s North Fork has quietly become a top region for cool-climate Merlot

Cascina Fontana, Barolo, 2020 so032025 anne sophie dubois 2023s making it one of theTraditional Barolo from a family making wine in Monforte d'Alba since 1820six generations. Mario Fontana formalized the estate in 1995 with his mother Elda, wife Luisa, and sons Edoardo and Vasco. 4 5 hectares of Nebbiolo from three crus: Villero (Castiglione Falletto), Valletti Mariondino (Castiglione Falletto), and Gallinotto Giachini (La Morra). Fermented 15 20 days in stainless steel, aged 2 years in 25 27 hectoliter Slavonian oak botti, then a