750 ML Kopke Fine Ruby Port Gift Certicates Primitivo and Nero di Troia

Primitivo and Nero di Troia for reds

the Coutiers began organic conversion

JS 92 James Suckling
A bold and ripe garnacha with some nicely baked red cherries and strawberries

to acidic soils rich in magnesium

The 2016 is a blend of 62% Cabernet Sauvignon

750 ML Kopke Fine Ruby Port Gift Certicates Primitivo and Nero di TroiaWinemaking: Hand picked at the optimum time, the grapes are then destemmed, crushed and converted into wine through a process of careful maceration to extract their colour, tannins and aromas, enhanced by constant churning during fermentation. This takes place in stainless steel vats at a controlled temperature, between 28 30C, until the right degree of sweetness (baum) is achieved. At this point, grape brandy is added to create the final fortified