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Though delicious now
planted in the early '90s on dense
cooler vintage from one of Barolo's benchmark traditional houses
revealing even more depth and complexity as time passes
Roque Le Mayne's vineyards sit on argilo-calcareous (clay-limestone) soil that promotes complexity and balance
Julian Haart, Riesling J.J. Kabinett, 2025 fete offer Though delicious nowJust plain delicious is how Flatiron sums up Julian Haart's JJ Kabinett, and it's become the kind of bottle that earns a permanent spot on the Thanksgiving table. Haart is one of the Mosel's most exciting young growers, trained under Egon Muller and Klaus Peter Keller, farming steep slate slopes around Piesport and Wintrich. Kabinett is the Mosel's featherweight masterpiece: low in alcohol, gently sweet, and shot through with bright acidity that keeps
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