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Au Bon Climat’s 2023 Santa Barbara Chardonnay pairs beautifully with seafood
the wine is full-bodied yet refined
bringing Champagne-level precision to sparkling wines from the Côte d’Or
it would be Picpoul
Fermented in temperature-controlled stainless steel
Paul Pillot, Bourgogne Blanc, 2023 so081925 albamar offer Au Bon Climat’s 2023 Santa100% Chardonnay, but fermented wild in Pillot's large 350 500 liter barrelsa scale that prevents oak dominance while allowing the slow, complex development that makes white Burgundy age beautifully. Twelve to eighteen months on lees builds creaminess, then six months in tank allows the wine to breathe before bottling. You taste citrus, mineral, butterbut the butter is background, not theme. These aren't buttery wines; they're precise wines that hint
