Atzei Verminto Isola Dei Nuraghi IGP 2023 (6 Bottles) South Eastern New South Wales pineapple and toasted vanilla on

pineapple and toasted vanilla on the palate

The crunchy cranberry acidity adds length and refreshment

accompanied by subtle floral notes and sweet spices

also works beautifully with roast poultry and baked ham

such as apple pie with cinnamon

Atzei Verminto Isola Dei Nuraghi IGP 2023 (6 Bottles) South Eastern New South Wales pineapple and toasted vanilla onMarketplace Product Please allow up to 3 5 days for dispatch. Colour: Bright straw yellow with greenish reflections Aroma: Fresh and aromatic with notes of rosemary, elderflower, white fleshed fruit and lychee Palate: Light to medium bodied with smooth entry, savory lift, crisp acidity and a hint of typical Vermentino bitterness. Flavours of citrus, white stone fruit and saline minerality lead to a clean, persistent finish Cellaring: Best enjoyed