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It has a super intense palate
offering versatility and elegance
Clisson is one of the appellation's recognized Crus Communaux (officially in 2011)
It’s incredibly versatile—perfect for sipping chilled on its own
A magnum of the flagship
Bartolo Mascarello, Barolo, 2014 PZ California It has a super intenseBartolo Mascarello's Barolo from the cooler 2014 vintage, a year that rewards careful growers and a classic case for the estate's old school precision. Maria Teresa Mascarello blends and co ferments four crus (Cannubi, San Lorenzo, Rue, Rocche dell'Annunziata), aging in large Slavonian botti. 2014 produced lifted, fragrant, slightly lighter framed Barolo with classic perfume and freshness. An elegant bottle from a great traditional name; decant and
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