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Mallard Liver Parfait
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aged for 16-18 months in a combination of vessels and full of intense aromas of fresh blackberries
The tannin is dusty and compliments the broad structure
keeping it all on the grown-up side of things
Celler Pardas, Sus Scrofa, 2024 OOS Mallard Liver ParfaitThis wine is a fun, youthful Sumoll. Bursting with crunchy cranberry, raspberry and fresh fennel seeds. The wine is bright, with good acidity, which goes toe to toe with the firm grippy tannin. This wine was created to go with food and would do great work beside most cuts of meat, grilled over charcoal. 'Sus Scrofa' translates to 'Wild boar' in Latin, and is the emblem and unofficial mascot of Celler Pardas. This is a wine that pays homage to the
