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The tomahawk is a well-marbled
A hearty steak that's easily shared
+ Supremely tender
bone-in or boneless
+ Per pound pricing
Dry Age Strip (16 oz) Beef The tomahawk is a well-marbledAn incredibly versatile cut that's big in flavor and texture. Dry aged from the outside in, this results in a buttery texture when pan seared, grilled, and roasted. *Note the price indicated is per pound* + Versatile cut + 16 ounces
US$ 50.00
US$ 50.00
US$ 60.00
US$ 60.00
US$ 60.00
US$ 46.00
US$ 60.00
US$ 60.00
US$ 46.00
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