Fermentation Glass weight Size:110 mm- 2L Jar 4 litres — built for

4 litres — built for big-batch pickling

Airlock & rubber stopper for anaerobic fermentation

Athletes love it for clean protein without whey or soy isolates

fiery Andhra-style spice blend for oil-free

Do’s and Don’ts: Master the essential techniques and avoid common mistakes for foolproof results

Fermentation Glass weight Size:110 mm- 2L Jar 4 litres — built forThe single most important tool for mold free fermentation: a food safe glass weight that holds your vegetables fully submerged beneath the brine, cutting off the oxygen that causes spoilage and surface mold. Drop it in, and your kraut, kimchi or pickles ferment evenly and safely every time. Available in two sizes choose the one that matches your jar: 95 mm fits Gutbasket 1 L wide mouth jars 110 mm fits Gutbasket 2 L wide mouth jars Why it matters Lead