Virtual Wine and Chocolate Tasting Experience: Wines and Craft Chocolatiers of the World (5 Craft Bars | Best of Both Words Wine | Ground Shipping) chocolate assortments The ripasso technique turns the

The ripasso technique turns the weight and flavor of Valpolicella up a notch by giving wines contact with the dried grape skins remaining after Amarone production

Natural lavender emulsion

4 Craft Chocolate Bars carefully curated to pair with the teas (20g-80g each depending on the craft maker)

from boardrooms to the wildest corners of our imagination

Chocolate and Tea Pairing Tasting

Virtual Wine and Chocolate Tasting Experience: Wines and Craft Chocolatiers of the World (5 Craft Bars | Best of Both Words Wine | Ground Shipping) chocolate assortments The ripasso technique turns theEmbark on a delectable journey around the world with our newest experience an indulgent Global Wine & Chocolate Pairing Adventure. This curated tasting brings together exquisite wines (still and sparkling) and artisanal chocolates from across the globe for a truly international sensory exploration. Whats Included Two Full Size (750ML) Bottles of Wine expertly selected to harmonize with our chocolate offerings and demonstrate contrasting pairing