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Suggested pairing: Tuna mi-cuit (‘half cooked’) with lardo di Colonnata (Italian white bacon fat) and truffle
while others develop more robust flavors from their westward facings
Domaine Dagueneau is one of France’s most iconic estates founded by the late Loire Valley winemaker and sidecar racer Didier Dagueneau
The gravel
Excellent to drink with goat cheese and fig
Domaine Les Moulons Menetou-Salon Rouge 2024 Cotes du Rhone Suggested pairing: Tuna mi-cuit (‘halfMenetou Salon 100% Pinot Noir Region: Loire Valley ESTATE HISTORY This renowned Domain is nestled in the heart of the Menetou Salon, combines modernism and tradition, for the sake of quality, and for the passion of wine. Bernard Clement was one of the founders of the Menetou Salon appellation in 1959. His daughter, Laurence de la Farge, and her husband, Geraud, continued a legacy in winemaking. Today, their children, Antoine and Sophie, continue to
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