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Ships within 48 hours · Estimated delivery Oct 28 - Nov 2
Gluten-free
• Nutmeg & onion
Cooking Instructions:Bake from frozen at 425°F until pastry is golden brown and sausage reaches an internal temperature of 71°C (160°F)
Cooking Instructions:Oven bake at 325°F
Cooking InstructionsBake at 325°F or gently simmer in sauce until internal temp reaches 74°C (165°F)
Swiss Beef Sausage 560g fully cooked Gluten-freeThis Swiss Beef Sausage from Fuge Sausage is crafted with whole muscle beef and a traditional blend of mild spices that create a smooth rich flavour with a clean finish. Inspired by classic European style beef sausages, it offers gentle warmth and hearty savoury depth. Made in small batches using gluten free ingredients with no fillers or preservatives, it is a dependable everyday sausage with premium quality. Ingredients and Features Whole muscle
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