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“leaf cutter”
he apprenticed under Tadayoshi Tokaji and learnt the traditional free forging techniques of Shikoku Island
Great for home cooks and professionals
Another regional version of this knife is the Takohiki 蛸引 or “Octopus puller” which has a square tip
Iminashi 1000/4000 whetstone
Fish Scaler Brass Paring “leaf cutter”Brass fish scaler, better than the back of your knife.
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