Brazil Santos Single Origin Grind:Espresso We start with specialty grade

We start with specialty grade single origin beans roasted in small batches to a smooth medium roast

This slow‑roasted blend of specialty‑grade Arabica and Robusta beans delivers a deep

and a lingering intensity that fuels even the longest trails

this blend keeps your spirit steady and your pack light

and Typica varietals thrive in Antigua’s unique microclimate

Brazil Santos Single Origin Grind:Espresso We start with specialty gradeFrom the rolling hills of Paran and So Paulo, our Brazil Santos Single Origin delivers a cup as smooth and elegant as the landscapes it comes from. This medium roast highlights the classic character of Brazilian coffeesilky body, balanced sweetness, and rich cocoa notes that linger with every sip. Grown on renowned farms including Fazenda Santa Barbara, So Francisco, and Santo Antonio, these Catuai and Mundo Novo varietals thrive in fertile volcanic