Greendale Salmon Roulade Weight:400g presenting the meat in a

presenting the meat in a halved lobster shell – perfect for serving with salad or as part of a buffet

with giblets removed

this traditional sloe gin is rich in colour and taste

An intensely chocolatey cake filled with chocolate buttercream icing and decorated with chocolate chips

Neatly French-trimmed by the Greendale master butchers

Greendale Salmon Roulade Weight:400g presenting the meat in aAnother delicious dish dreamed up by our fishmongers, this tasty roulade is made by carefully rolling a skin on salmon fillet around a cream cheese, lemon zest and chopped dill filling, before carefully hand tying. Serves 2 4.