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Dittany of Crete
the book is worth every penny before you've even gotten to the recipes
full bodied and dry with notes of bramble fruit
and incense
Barbara is soft-spoken but intense
Geraçöes da Talha Farrapo Tinto 2022 Grower Champange Dittany of CreteAnto Vaz, Roupeiro, Perrum, and Mantedo from Alentejo, Porugal; all in clay amphora (Talha); medium to medium plus bodied and dry with notes of umami, dried tomato, tomato paste, ripe blackberry, black plum, coco, dried leaves, saline, and dried herbs, with deep undertones, medium plus acidity, dry tannins, and lingering earth on the finish. Organic, no added SO2. This wines loves air and drinks best on Day 2, or perhaps a decant would suffice. It
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