Flat Iron Steak Trailhead Salt Beef Tender young nettles and plump

Tender young nettles and plump blackberries

It's racked for purity and delivers a rich

A wonderfully deep amber colour and smooth malt - best enjoyed in lederhosen

coconut and baking spice on the palate

every batch of blossom honey is unique

Flat Iron Steak Trailhead Salt Beef Tender young nettles and plumpButchered from the featherblade, this flat iron steak is expertly cut for maximum succulence, with just the right amount of fat running through it. It's fast becoming a favourite among steak lovers looking for something a little different. Raised outdoors in the Welsh Usk Valley and hand prepared by award winning butchers, this Welsh beef has PGI status, highlighting the quality of beef from this protected geographical area.