Nee to be soaked for about two minutes before using
■ Blade finish: Black hammer grain
all of which have core handles
HIGONOKAMI BRASS Aogami Steel Medium
Blade section: Blade length 65mm
"HONMAMON" Santoku (Multi-Purpose Knife) Ginsan Stainless Steel Nashiji, 165mm for general use Nee to be soaked for"HONMAMON" Santoku (Multi Purpose Knife) Ginsan Stainless Steel Nashiji, 165mm Size: Overall length approx. 307mm, Blade length approx. 165mm, Blade width approx. 48mm (at the base), Blade thickness approx. 1. 8mm, Handle length approx. 130mm, Width approx. 25mm (maximum), Thickness approx. 21mm Weight: Approx. 120g Materials: Blade Cutting edge: Ginsan stainless steel, Base metal: Soft stainless steel, Handle Zelkova wood, Rim ring: Red plywood Blade