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A jewel of the French coastline
vegetable yet woody aromas
In India and Asia
supple and plump and grated according to their length
The perfect tool to crush and mix your choice of peppercorns and dry berries
Yuzu candied citrus peel (Japan), 250g Size:35g A jewel of the FrenchYuzu is a Japanese citrus with hints of mandarin and yellow grapefruit. Its candied peel can be eaten like a candy or paired with a fruit salad, a ginger bread, cheese toast. Yuzu is native to eastern Asia. It was introduced to Japan during the Tang Dynasty around the year 700. It resembles a small lime, 5 to 8 cm in diameter. It is harvested in October in the region of Koshi in Japan. The Yuzu is yellow or green depending on its degree of maturity.
US$ 62.00
US$ 62.00
US$ 11.95
US$ 197.00
US$ 143.50
US$ 62.00
