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granddaughter of the founder
once they had been given the once-over by the nightclub impresario or one of his lieutenants
Laurence Olivier and John Gielgud
and the SS American Star
The Grand Central Terminal Restaurant - also known as The Oyster Bar - opened in 1913 and remains famously convenient for travelers and mid-town workers
Mon Lay Won Co, New York, 1910 Menu Art Sizes:A1 (594x840mm) Archival Print (Unframed) granddaughter of the founderMon Lay Won was an upscale Chinese restaurant at 24 Pell Street in New York, popular at the turn of the last century. Its owner, whose name was unpronounceable to most Americans and who was called Jimmy, shrewdly called it The Chinese Delmonico's as part of a marketing strategy to attract non Chinese customers. It must have been an exotic place to visit. The ceilings were adorned with lanterns, there were carved dragons on the walls and people sat on
