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They left the DO in 2020 due to its restrictive appellation laws
Pedro Olivares is based in Murcia and has dedicated his project to exploring the wealth of old vines in this region
whose Mediterranean vineyards lend themselves to wines with excellent freshness and balance
and are excited to announce that the makers will be joining us for an evening to share them with us
the tannins and phenolics seem to be some of the most refined and elegant we have tasted from this vineyard
Domaine Guyon, Coteaux Bourguignons Blanc 'Les Glapignys', 2021 core They left the DO inWhite Burgundy with a difference; a third of the blend is Pinot Blanc. This lifts the wine and gives an aromatic touch. Honey on hot buttered toast alongside fresh peaches and a touch of blossom all rounded of with a twist of salt. Open a bottle of this at lunch with some fresh sheep's cheese, cultured butter and a hunk of crusty bread.
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