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Palate: Tangy rich spices some rich Demerara sugar cane juice
The infusion of vegetables is made by an infusion of spices (nuts
lemon honey combines with smoked oysters and sun baked salty sand
A classic French aperitif made using Gentian root
smoked meats
Royal Brackla 14 Year Old 2007 Berry Bros & Rudd #03086 50.6% 70cl Dewar's Palate: Tangy rich spices someRoyal Brackla 14 Year Old 2007 Berry Bros & Rudd #03086 50. 6% 70cl Matured in Hogshead Oak cask for 12 Years then moved into Pedro Ximenez sherry cask butt. Nose: Sweet spices and dark fruits, some cinnamon and pears with a little hard toffee and figs with a light syrup. Dried fruits and sweet melon add another layer to the aroma. Palate: The sherry cask flows into the palate, some dried dark berries, hints of dark toffee and golden honeycomb give a
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