Picanhera Gaucha Coltelleria Silvano Collini a knife for semi soft

a knife for semi soft cheese

Shown here is a pau ferro handle

19 cm universal knife with a blade featuring a central layer of high carbon steel (cutting edge)

Universal chef's knife with a 19 cm blade that is made from Silver Fox 100 stainless steel

The Lebanese Cedar is a highly emotionally charged and by now endangered species

Picanhera Gaucha Coltelleria Silvano Collini a knife for semi softVery sturdy, heavy knife for tough cutting jobs and chefs with muscles. This creole chef's knife has a thick (5 mm at the spine) and heavy, 24 cm (9 1 2 inches) long blade made from SAE 5160 high carbon steel. The handle is made from red quebracho hardwood that is being held in place by steel rivets. This knife comes complete with a rustic leather sheath (last photo). Weight: approx. 540 grams As all high quality knives, this knife will rust if not