Laird's Irish Whiskey Finished in Apple Brandy Barrels Laird & Company a select tasting is done

a select tasting is done to determine which barrels will be used for this exclusive brandy

Pour it into a Jack Rose

After careful monitoring of the barrel finishing process

and gentle bitterness create a lively and refreshing profile

Lazzaroni Limoncello Cherries combine luscious Italian cherries with the bright citrus character of Lazzaroni Limoncello

Laird's Irish Whiskey Finished in Apple Brandy Barrels Laird & Company a select tasting is doneLairds Irish Whiskey is a blend of the finest grain whiskeys from across Ireland. Triple distilled in pot stills, the whiskey is then aged for a minimum of three years in once used American oak bourbon barrels. Empty Lairds Apple Brandy barrels are shipped from the Lairds facility in New Jersey to the Emerald Isle to further finish the whiskey. After careful monitoring of the barrel finishing process, the whiskey is shipped to New Jersey and bottled