Pay in 4 interest-free payments of $3.48 Learn more
Ships within 48 hours · Estimated delivery Oct 30 - Nov 4
Net weight is around 2
This aromatic rind will continue to mature within the wrapping
Ingredients: pasteurized cow's milk
Thanks to an expansion in 2018
It also melts wonderfully in pastas and polenta
Swiss Bockwurst, 15 oz Easter Net weight is around 2by Continental Gourmet Sausage. Product of USA. Swiss style sausages made by award winning Continental Gourmet Sausage in Glendale, CA. Small batch production. Cooking instructions: grill, fry , or boil to internal temperature of 165 F. Ingredients: pork, veal, water, nonfat dry milk, salt, spices, onion, sodium phosphate, flavorings, parsley. NET WT 15 oz.
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