Bosman Family Vineyards Adama Red 2019 Wine Books this dry gin is juniper

this dry gin is juniper forward with lemon citrus undertones

and a clean finish

This minimalist approach in winemaking is the same with Saignée de Sorbée (2003) and Blanc d’Argile (2004)

This a very hot

It leans more towards fat and waxy but can be quite refreshing when made well

Bosman Family Vineyards Adama Red 2019 Wine Books this dry gin is juniper59% Shiraz, 21% Mourvedre, 10% Cinsault, 5% Grenache Noir, 3% Primitivo, 2% Nero dAvola from the Western Cape, South Africa; all grapes are vinified separately and aged in both new American oak, and 2 5 fill French Oak, then blended just before bottling, varies greatly from vintage to vintage; full bodied, meaty on the nose, with rich red raspberry and ripe red cherry, big beautiful grape tannins upfront, layers of black cherry and baking spices, with