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supported by an oyster shell minerality and chalky tannin line
Domaine Clusel Roch is now under the reins of Gilbert Clusel
The wine is then pressed off and aged for an average of 12 months with 30% new oak
the second fermentation happens in the bottle and the wine is aged for 12 months on lees before release
the vines grow in the acidic granite of the ‘Moravian Superunit’
2023 - DOMAINE CHEVROT - Hautes Cotes de Beaune Rouge, Burgundy local supported by an oyster shellThis organic Pinot Noir comes from four plots in Cheilly ls Maranges, at the southern tip of Burgundys famed Cotes de Beaune, on ancient rock and soil and gravel from the Cozanne and Dheune valleys. Aged for 18 months in neutral oak and stainless steel, the finished wine is positively luxurious and fresh. Aromas of black cherry and strawberry blossom emerge immediately from the glass, developing into additional notes of blackberry, plum, forest floor
US$ 2932.00
US$ 14.99
