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all stainless steel
Worcestershire sauce
produced entirely from Pinot Noir grown in the Sorbée vineyard
dense black fruits
25% Corvinone
Farina Wines Valpolicella DOC 2024 Bourgogne Rouge all stainless steel45% Corvina, 25% Corvinone, 25% Rondinella, 5% Molinara from Valpolicella DOC, Veneto, Italy; medium to medium plus bodied and dry with notes of Morello cherry, wet tobacco, cured meat, almond, cigar box, and black pepper, with dried earth undertones, medium plus acidity, and a long, rich finish. Sustainable Fermentation takes place in stainless steel, followed by 6 months in steel then 3 months in bottle. Soil is comprised of calcareous matrix with
