Light Ale | Gluten Free | 5 Gallon Beer Recipe Kit | Sorghum Extract itemID-5606 This malolactic bacteria has been

This malolactic bacteria has been selected and adapted especially for direct inoculation of rose and white wines

Gone in 60 seconds

Sweetness: Dry

Attenuation: 78-84%

5 gallons of topping wine is about the right amount to work with a new 30 gallon barrel

Light Ale | Gluten Free | 5 Gallon Beer Recipe Kit | Sorghum Extract itemID-5606 This malolactic bacteria has beenLight and easy drinking with low bitterness Our Gluten Free recipes use Sorghum extract for the base fermentables Includes 100% Saaz hops Estimated ABV: 5. 1% Estimated IBUs: 16 Makes 5 gallons of finished beer This light ale recipe is the most basic gluten free kit we offer. An ideal first low gluten brew so you can get an idea of what malt flavors sorghum contributes to beer. This recipe is light and easy drinking. Gluten Free beers are a different