Sang De Boeuf Porcelain Danping Vase Period - 18th Century Materials: Hand-carved teak wood with

Materials: Hand-carved teak wood with traces of original cream paint

As they had to withstand a lot of punishment in transit

From Rajasthan

Showing signs of age but is still very robust

This bronze Indian cauldron from South India is called an Urli and it dates to the late 19th century

Sang De Boeuf Porcelain Danping Vase Period - 18th Century Materials: Hand-carved teak wood withThese exquisite sang de boeuf or 'ox blood' porcelain danping vases are best displayed with a single simple branch of blossom or dried flowers. Sang de boeuf refers to the colour which translates to French for 'ox blood', a colour created by oxidising iron & copper. Sang de boeuf was one of a number of new flamb glazes, marked by unpredictable but highly decorative and varying effects. Developed in the Jingdezhen porcelain kilns during the Kangxi