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slicing for sandwiches
Piave Vecchio 8 Month is appreciated for its versatility and balanced taste
which give way to a rich
Cheese finishes with a pleasantly bitter/spicy aftertaste that lingers until your next bite
Using exclusively hay milk from these two herds
Challerhocker Other meats slicing for sandwichesby Walter Rass. Product of Tufertschwil, Switzerland Pronounced "holler hocker" meaning "sitting in the cellar," Challerhocker is a semi hard Swiss cheese and made of full cream milk. Amazingly aromatic with final note of citrus fruit. Challerhocker is produced in original manner with raw cow's milk. The dough is slightly dry and grainy because of the length of time the ripening requires. In the holes already some tears congregate. It tastes natural
