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Pickerell then served as Master Distiller as Maker's Mark in Loretto
indigenous yeast fermentations
NY) that macerate for 10 days on Jonamac apples
pear and green apple
The grapes are hand-harvested and fermented at low temperatures
Flavien Nowack Champagne S.A. Extra Brut NV New York Pickerell then served as Master60% Pinot Meunier and 40% Chardonnay from the Valle de la Marne, Champagne, France; light to medium bodied and dry with notes of citrus, fresh biscuits, baked pear, and stony minerals, with medium plus acidity, toasty undertones, and a fresh, lifted finish. Organic Flavien Nowack began refocusing his familys estate on single vintage, single parcel bottlings in 2011. Passionate that nothing should come between the purest expression of terroir, he farms
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