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and lingering blackberry on the finish
fermented for 4 weeks in amphora
this savory mezcal is light to medium in body with notes of white street corn
so while there’s texture and depth
and lingering hints of Fruit Punch on the finish
Carter Mollenhauer Filo Este Cinsault 2022 Fleurie and lingering blackberry on theCinsault from Valle del Itata, Sur, Chile; medium to medium plus bodied and dry with notes of blueberry, Worcestershire sauce, sweet cocoa, eucalyptus, peppermint, bay leaf, and dried leaves, with medium plus acidity and soft dry tannins. Practicing Organic, small addition of SO2 added at bottling.
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