Guatemala grind:Coarse ✓ Uncompromising intensity – Not

✓ Uncompromising intensity – Not for the timid

Ideal for smooth nitro cold brew with a creamy cascade

✓ Indian – For bold

Fruity peach

well-rounded cup of coffee

Guatemala grind:Coarse ✓ Uncompromising intensity – NotThis single origin Guatemala coffee from 1918 Coffee Co. is a medium roast sourced from the volcanic soil of Antigua. Known for its dark chocolate richness, bright fruit notes, and a smooth butterscotch finish, this coffee is made from Bourbon, Catuai, Caturra, and Typica varieties. Grown at altitudes between 1200 1616 meters and fully washed, it's a vibrant and complex experience in every cup. Roast: Medium Tasting Profile: Dark chocolate, bright