Vintage Japanese Santoku Knife 170mm Carbon Steel Made in Japan 1652 Risan 8mm (very thin - excellent

8mm (very thin - excellent for slicing)

fatigue-free grip through even the longest prep sessions

Capacity: 180ml

sharp edge ready for finishing on a finer stone

A well-regarded German brand with Japanese manufacturing - a rare combination that delivers European heritage with Japanese blade geometry

Vintage Japanese Santoku Knife 170mm Carbon Steel Made in Japan 1652 Risan 8mm (very thin - excellentA Vintage Japanese Santoku for Everyday Kitchen Prep The Vintage Japanese Santoku Knife 170mm is a fully forged carbon steel santoku made in Japan a one of a kind used piece for the cook who appreciates genuine Japanese blade craft at an accessible price. The Specs Blade length: 170mm Overall length: 300mm Blade thickness: 1. 4mm Steel: High carbon steel, fully forged Hardness: 58 HRC Handle: Wood Origin: Made in Japan The Santoku. Japan's All Purpose