Springfield Work of Time 2018 Gin Fresh and flavourful

Fresh and flavourful

Medium-bodied with ripe boysenberry and mulberry

and matured for 10 years in a combination of older and younger American Oak barrels to complement the delicate flavours of the spirit

with a clean and vibrant finish

Penny Viognier is named in memory and honour of Penny Hughes

Springfield Work of Time 2018 Gin Fresh and flavourfulBordeaux Blend Cabernet Sauvignon, Cabernet Franc, Merlot and Petit Verdot. The grapes were fermented whole with native yeasts and left for 5 weeks on their skins. A slow 2 years of barrel maturation followed and a further 4 years of bottle maturation. Rich, classic and complex from age of vines and wine. This long wait does bear fruit. Its called The Work of Time.