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A fine grit honing steel realigns the edge with a lighter touch than a regular grit rod
The iron cladding develops a natural patina over time
The amboyna and rosewood handle is a premium combination - amboyna is one of the world's most prized figured woods
Ensure knives are fully dry before storing to prevent moisture build-up in slots
Designed for precision slicing
Tsukasa Shiro Kuro Shirogami #1 Bunka 150mm - Oak Octagonal Handle Echizen A fine grit honing steelExperience Tosa Craftsmanship in a Kurouchi Bunka The Tsukasa Shiro Kuro Bunka 150mm is hand forged in Tosa, Japan using traditional techniques. Shirogami #1 (White Steel #1) carbon steel with soft iron cladding, finished in kurouchi. A compact, agile multipurpose knife built for cooks who want to experience the best of Japanese carbon steel at an accessible entry point. The Specs Steel: Shirogami #1 (White Steel #1) carbon steel, soft iron clad
