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Produced following an artisanal process that includes salting
Produced with high-quality cow's milk
Cappuliato and Cipolla in agrodolce
it stands out for its delicate and slightly acidic flavor
for spicy lovers and non-spicy ones
Cerasuolo di Vittoria DOCG classico, Valle dell'Acate degustazione Produced following an artisanal processA symbolic wine of Sicily, Cerasuolo di Vittoria DOCG is obtained from Frappato and Nero d'Avola grapes. This red is characterized by a lively freshness and hints of ripe red fruit, cherries and sweet spices. Perfect with traditional Sicilian dishes, it is an elegant and versatile wine.
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