Yoshimune Aogami Super Black Hammered Santoku 165mm - Walnut Octagonal Handle knife case Thermal shock resistant - no

Thermal shock resistant - no need to bring to room temperature before baking

Wipe dry immediately after use - high carbon steel will rust if left wet

The Tsunehisa Aokami Super Gyuto 210mm is made in Japan from Aogami Super (Blue Super) steel - the highest grade of Hitachi's blue paper steel series

and trimming with far more control and safety than a knife

A fine grit rod realigns the edge with a lighter touch than a regular grit rod

Yoshimune Aogami Super Black Hammered Santoku 165mm - Walnut Octagonal Handle knife case Thermal shock resistant - noExperience Aogami Super Precision in a Black Hammered Santoku The Yoshimune Aogami Super Black Hammered Santoku 165mm is a stainless clad all rounder built for serious cooks who want bold aesthetics and exceptional edge retention. Aogami Super carbon steel, hardened to 64 HRC, with a striking black hammered finish and a walnut octagonal handle. Carbon steel sharpness, stainless protection, and a versatile santoku profile. The Specs Steel: Aogami Super