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ensuring consistent brew temperature while maintaining ample steam power
The pan compartment and cabinet are separated to keep spills isolated in the top
Temperature Gauge: Built-in Temperature Gauge
Material: Internal refractory body of 900 kg for thermal stability and durability
13 Hertz 60 Max Pan Depth (in) 6 NEMA 5-15P Phase 1 Product Prep Tables Product Type Commercial Refrigeration Rating Better Refrigerant R290 (Hydrocarbon) Series Super Deluxe Special Features Casters Included - Uninstalled Type Standard Use Pizza Voltage 115 Warranty 5-year Parts & Labor
Rosito Bisani FW110-CB 43 Inch Diameter Wood Fired Pizza Oven with Removable Cooking Slab TOUCH&MATCH ensuring consistent brew temperature whileThe Rosito Bisani FW110 CB Morello Forni Wood Fired Pizza Oven is a commercial grade cooking appliance designed for high performance pizza preparation in professional kitchen environments. Featuring a 43 inch inside cooking diameter, this oval shaped oven utilizes premium refractory alumina with heavy metal enclosure and sealed insulated walls, ensuring optimal heat retention and durability. Equipped with a removable cooking slab and front granite
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