Vintage Japanese Suji Knife 240mm High Carbon Steel Made in Japan 🇯🇵 1201 Messermeister Total Control

Total Control

Glaze: Pure white

The addition of a bolster adds weight and balance at the heel

The red pakka wood ferrule is a natural material that behaves similarly to wood in terms of expansion and contraction under different temperatures

making it ideal for extended prep sessions where fatigue is a concern

Vintage Japanese Suji Knife 240mm High Carbon Steel Made in Japan 🇯🇵 1201 Messermeister Total ControlA vintage unbranded Japanese Sujihiki double bevel high carbon steel with a wood handle, made in Japan. A long, narrow slicing knife built for the single pull stroke that produces clean, even slices of fish and meat without tearing. Specifications Blade length: 240mm Overall length: 370mm Spine: 1. 7mm Steel: High carbon steel 58 HRC Bevel: Double bevel Style: Fully forged, full tang Handle: Wood Weight: approx. 250g Origin: Japan Condition Vintage