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Fresh Flowers
most people don’t know where to start with the vast number of spices
Braised Lentils & Sausage
Traditional Sausage Rolls
Treacle & Malt Wheaten Loaf
CURRY & BEER NIGHT 230824-1800-2000 ITALIAN BREAD Fresh FlowersYou will learn the art of balancing flavours and spices on our authentic Asian cooking class. Picking up tips from Stephen on how to identify herbs and spices,from China, Thailand, Japan, Cambodia, Vietnam. Then combine it altogether to create beautiful dishes from these wonderful countries. Then sit down and enjoy your meal in our lovely dining area. In this class you will learn how to make: Malaysian Chicken & Potato Curry. Curry Paste from Scratch.
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