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Drift is about coffee
when used in a solution made with other organic compounds like
Varietal: Chiroso
although Antônio has also planted Bourbon trees after trialling them successfully in recent years
The cherries then undergo an in-cherry fermentation of approximately 24 hours inside plastic bags
Colombia Aponte (031) magazine Drift is about coffeeThis lot was grown and processed by eight independent farmers who own small farmslocated around the town of Aponte, in north western Nario, Colombia. The town is extremely remote and hard to reach, found deep inside Juanamb Canyon and surrounded by steep, rugged mountains. The town experiences a cool climate and high winds year round and sits on very fertile soil, thanks to the nutrient rich ash constantly shed by nearby Galeras Volcano. Region:
