Milkfish Paté in Olive Oil, 4 oz. malunggay pesto Spicy variant is for special

Spicy variant is for special orders

Shelf stable for two years without preservatives or MSG

thanks to a careful cooking process that follows international standards for packing fish in glass jars

The adobo sauce our heirloom recipe

whole-mouth burn with a delayed but powerful punch

Milkfish Paté in Olive Oil, 4 oz. malunggay pesto Spicy variant is for specialThis is the 4 oz version of our Mikfish Pat in Olive Oil. A flavorful and healthy pat made from the meat of the milkfish. Spreadable, delicately smoked (naturally smoked using local hardwood) and blended with select spices and olive oil. Rich on Omega3. Good for the heart. High Calcium. Keto friendly. This is our fist original recipe. It was our best seller since we created it in 2004. It is still one of our best selling products as of today. We make