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Bottled at 100 proof
earthy density the appellation is known for
Perfect for brunch or dessert
this is a fun and fruity sake that will pair well with a wide range of foods
Brovia's traditional approach—long maceration and aging in large neutral oak casks—lets the vineyard's south-facing clay-limestone soils sing without oak imprint
Brezza, Barolo Sarmassa, 1999 MNTLCNO0124 Bottled at 100 proofIf Cannubi is Brezza's perfume, Sarmassa is its structure. Just across the Barolo village hill, Sarmassa carries more clay and less sand than its famous sibling the wines come out denser, more muscular, with a longer arc into maturity. Enzo Brezza (trained under his father Oreste and his godfather Bartolo Mascarello) was firmly in command by 1999, and the great classical vintage gave him exactly the raw material his traditional house style is built
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